A new model of raising pigs and poultry
Over the last several decades we’ve seen a tremendous renaissance of grassfed beef and dairy production, as farmers and consumers both learned of the benefits to the land, the animals, and to our own health. The same cannot, unfortunately, be said about pigs and poultry, as the overwhelming majority of those animals still complete their … Continue reading A new model of raising pigs and poultry
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed